Available in five Java Rice topping options:
- Chicken Chopseuy - Stir-fried vegetables in oyster sauce topped with deep-fried chicken breasts.
- Savory Chicken - Fried chicken marinated in our homemade savory sauce with a side of buttered vegetables and served with gravy.
- Pork Sisig - The classic pork sisig topped with sunny side-up egg.
- Pork Binagoongan - Deep-fried marinated pork belly sautéed in tomato, garlic, onion, and bagoong alamang.
- Burger Steak - Homemade burger steak patties with a side of buttered vegetables served with gravy.